Everyday Products You're Using All Wrong
3. Peelers made of vegetables
When it comes to kitchen gadgets, vegetable peelers are often seen as tools designed for a singular purpose—primarily peeling potatoes and carrots. However, these handy devices, which can typically be purchased at Walmart for an average price of $11.76, offer much more versatility than most people realize.
While their primary function is indeed to remove the skin from vegetables, vegetable peelers can also be utilized for a variety of other culinary tasks. For instance, they can effectively create thin strips of vegetables for salads, garnish dishes, or even slice cheese. Additionally, they can be used to remove the zest from citrus fruits, adding a burst of flavor to your recipes without the bitterness of the pith. Their ergonomic design allows for easy handling, making them a valuable tool in any kitchen.
When it comes to slicing onions very thinly for soups and other savory dishes where you prefer a milder onion flavor, a vegetable peeler proves to be an excellent tool. Not only does it allow you to achieve delicate, thin slices, but it is also significantly safer than trying to cut small onion pieces with a traditional knife. Once you try this method, you may find yourself wondering why you haven’t adopted it sooner.
Interestingly, even professional chefs featured on shows like Discovery's Food Network may not be aware of this practical technique. By utilizing a vegetable peeler, you can reduce the risk of cuts on your fingers while enhancing your culinary practices. This simple adjustment in technique can lead to a more enjoyable cooking experience and better results in your dishes. Ultimately, this knowledge empowers home cooks to elevate their skills while ensuring safety in the kitchen.
